the interview..... 

the interview.....

Hey all!

Had my interview today at Bistro One...the job is for a line cook (not an entry level position, by the way) it went really, really well. Chef Glen, said he was blown away by my resume, he said my age was a positive factor , we talked food , knives (which were good, which weren't etc.) I felt like we really connected.......(wait for it) BUT he told me that the culinary program schedules special dinners at least once a month which are mandatory for students to attend and they are usually on weekends.....his busiest time and when he would need me the most.....so the long and the short of it is, that he has about 7 other people to interview, and if no one else fits the bill, I will have the job despite the scheduling issues, if not, then he will keep my resume on hand and if he has a position that I can fill, he will call me, regardless, he said he would call me in the next 2 to 3 weeks to let me know one way or the other.

On other topics, I found the elbow cop I was looking for, I started helping Arthurus pad his helm and I will post later with my pell drills and MF exercises as I haven't done them yet.

Later,

Bou :0)